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M°Classic 2
Meat°it 3
Temp°it The first 4-in-1 cooking thermometer

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Connected or not, they will ensure perfect steaks, fishes and pastries.

Learn more about cooking: Protein Denaturation and the Maillard Reaction Tenderizing Meat: Enzymes, Acids, and Marinades The Ultimate Duo: the Maillard Reaction and Temperature Why Marinating Frozen Chicken Works Better Than You Think Understanding Ambient Temperature: Oven Temperature Vs Meat Thermometer Blog

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Livraison, retour et emballage cadeau pour 0€ 🎁! Livraison, retour et emballage cadeau pour 0€ 🎁!

Meat°it 3

Click here to download the Meat°it 3 user manual

Products

Meat°it 3 : wireless meat thermometer
Temp°it : 4-in-1 thermometer
M°Classic 2 : cooking thermometer

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